Whisk your ingredients together until it becomes a sticky dough. Then in a small bowl, mix together lukewarm water, sugar and dry yeast until yeast has melted. In a large mixing bowl, sift your flour and salt.
Chessy corn dog how to#
Suggested condiments: sugar, ketchup, mustard, or mayonnaise How to make french fry corn dog s You will need the following Korean corn dog ingredients:Ĥ00 grams mozzarella cheese, cut into 8 long rectangular pieces each at 4-5 inches longĨ medium potatoes, peeled and small diced GARLIC ROASTED FRIES WITH SRIRACHA VEGAN MAYO Other recipes you may like!ĬURRY LIME FRIES WITH CURRY SRIRACHA MAYO I really hope you give this recipe a try! It's absolutely scrumptious and my favourite part is actually the cheesy goodness! I don't usually eat dairy but for this recipe I will! If you're vegan, you can remove the hot dog and substitute with a vegan cheese that melts. My french fry corn dog recipe does take some time to make but once you make it you can freeze the leftovers and have them anytime if you re-heat them in the microwave, air fryer or oven. Accompanied with that chewy casing is the crunchy fried potatoes coated in sugar. The dough is much chewier than the classic one. Picture your classic corn dog but inside you have a hot dog and melted mozzarella cheese.
What does a Korean potato corn dog taste like? hot dog with mozzarella cheese (that's the one we're making today).It is then deep fried and served with sugar, ketchup, mustard, and/or a sweet brown sauce. But essentially it's a hot dog wrapped in a yeast based dough covered in floured diced potatoes. So what is a Korean french fry corn dog? Well there are a few variations of it. The different types of korean corn dog s include:
My exact words were, "What is that?" So of course I went down this deep rabbit hole googling every single YouTube video about this dish. When I first came across these french fry crusted corn dogs, I was in pure amazement. A popular street food in Korea where the corn dog is wrapped with diced potato french fries. Serve with spicy mustard.French Fry Corn Dog.
Add eggs and water, adding more water as needed for the batter to become slightly thick. In a large bowl, combine pancake mix and cornmeal.